Toak Chocolate.com

To'ak Chocolate is made from rare Ecuadorian Nacional cacao beans. Using a unique barrel aging processes, we create extremely limited editions of luxury ...
To'ak Chocolate is made from rare Ecuadorian Nacional cacao beans. Using a unique barrel aging processes, we create extremely limited editions of luxury ...
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To'ak Chocolate (pronounced Toe-Ahk) is an Ecuadorian chocolate company founded in 2013 by Jerry Toth, Carl Schweizer, and Denise Valencia. It produces its chocolate from the rare Nacional cocoa bean variety. To'ak Chocolate's Heirloom Nacional cacao bar has been dubbed "the world's most expensive chocolate bar" by CNBC in 2017.

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This article uses material from the Wikipedia article "To%27ak_Chocolate", which is released under the Creative Commons Attribution-ShareAlike License 4.0.

Toak Chocolate.com is based in United States

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